Sourdough Bread Loaf

Pan artesanal de masa madre: crujiente por fuera, suave por dentro. Elaborado con ingredientes naturales y fermentado lentamente para lograr ese sabor profundo y acido de la masa madre.

Ingredientes:
Harina de Pan Organica
Agua
Sal Kosher

SE HORNEA TODOS LOS VIERNES. DEBE HACER EL PEDIDO A MAS TARDAR EL MIERCOLES ANTES PARA PODER RECOGER VIERNES.

Sourdough artisan bread: crunchy on the outside, soft and airy on the inside. MAde with natural ingredients and slowly fermented to achieve that deep and acid sourdough flavor.

Ingredients:
Organic and Unbleached Bread Flour
Water
Kosher Salt

WE BAKE EVERY FRIDAY. YOU MUST MAKE YOUR ORDER BY WEDNESDAY TO BE ABLE TO PICK-UP ON FRIDAY.